Parties
Buffet Style
$65 per guest | Tax and Gratuities Not Included
Choose Two
Garden Salad | Caesar Salad | Fried Zucchini | Mushroom Medley | Baked Polenta
Choose Three
Penne a la Vodka | Cheese Lasagna | Rigatoni Filetto | Baked Salmon | ItalianFried Chicken | Roast Pork in a mushroom gravy | Chicken Parmigiana/Marsala | Chicken Scarpariello | Sausage, Peppers, and Onions | A vegetable & potatoes included
Coffee, Tea, and Soda Included
Liquor Options
Prosecco Toast $7
Package I
BEER & WINE 3 hours $35, 4 hours $42
Package II
OPEN BAR WITH WELL LIQUOR 3 hours $38, 4 hours $45
Package III
OPEN BAR WITH PREMIUM LIQUOR 3 hours $45, 4 hours $52
Package IV
OPEN BAR WITH TOP-SHELF LIQUOR 3 hours $55, 4 hours $55 | Prices are per person
Dessert
Price Per Guest
Assorted Cookies
$7.00
Assorted Pastries
$13.00
Gelato Cart
$10.00
Personal Cake
MP
Menu One
$72 per guest
APPETIZERS
Served Family Style
Choose Two
Mussels in White Wine | Fried Zucchini | Polenta Layered with Eggplant and Mozzarella | Caesar Salad | House Salad | Pizza
FIRST COURSE
Choose One
Penne a la Vodka | Rigatoni Filetto Pomodoro | Small Shells with Broccoli, Garlic, and Olive | Oil Fettucine Alfredo
MAIN COURSE
Choose Three
Baked Atlantic Salmon | Chicken Marsala with Mushrooms | Chicken Parmigiana | Italian Fried Chicken | Chicken Scarpariello | Chicken Piccata | Sausage, Peppers, and Onions | Eggplant Parmigiana | Pork Scaloppini Marsala | Grilled Sausage on a bed of broccoli rabe | Coffee, Tea, and Soda Included
FOR ALL MENUS:
Room included | 20 Guest Minimum | If you bring your own cake | Slicing Fee $3 per person | Tax and Gratuities Not Included
Menu Two
$82 per guest | Coffee, Tea, and Soda Included | Ask for Substitutions
APPETIZERS
Served Family Style
Choose Three
Bocconcini Mozzarella | Fried Calamari | Vegetable Risotto | Fried Artichokes | Sac’s Special Salad | Caesar Salad | Eggplant Rollatini | Mushroom Medley
FIRST COURSE
Choose One
Handmade Cheese Ravioli in Marinara Sauce | Handmade Spinach Ravioli | Stuffed Shells | Gnocchi Ragu
MAIN COURSE
Choose Three
Filet of Monk Francese | Braised Boneless Short Ribs | Shrimp Scampi/Parmigiana | Chicken Parmigiana | Chicken Pizzaiola | Italian Fried Chicken | Eggplant Parmigiana | Veal Parmigiana/Marsala | Sac’s Famous Meatball Parmigiana
Substitutions
Price Per Guest
APPETIZERS
Cold Antipasto
$6.00
Fried Artichoke Hearts
$5.00
Grilled Asparagus
$5.00
With goat cheese, wrapped with smoked salmon
Shrimp a la Sac’s
$7.00
PASTA
Homemade Seasonal Ravioli
MP
Homemade Gnocchi Quattro Formaggio
$4.00
Homemade Gnocchi with Bolognese Sauce
$4.00
Homemade Manicotti
$4.00
Homemade Lobster Ravioli in A Brandy Sauce
MP
Homemade Ravioli, Roasted Pepper & Smoked Mozzarella
$5.00
Small Shells with Broccoli Di Rape & Sausage
$4.00
Spinach Fettuccine with Shrimp
$7.00
Linguine with Little Neck Clams
$6.00
Seafood Risotto with Shrimp
$7.00
Linguine Fruiti di Mare
$10.00
ENTRÉE
Ask about any of our specials
Grilled Rib Eye Steak
MP
Marinated Skirt Steak
MP
Filet Mignon cut or Shish-Kebobs
MP
Hanger Steak
MP
Boneless Braised Short Ribs
MP
Fish of the Day
MP
Chicken Rollatini
$5.00
Pork Roast
$4.00
With mushroom gravy
Papa's Favorite Lamb Shoulder Chops in Regu Sauce
MP
Leg of Lamb Roast
MP
Pork Osso Bucco in a Wine or Ragu Sauce
$7.00
Veal Osso Bucco in a Wine or Ragu Sauce
MP
Mama’s Favorite Veal Roast in Scotch Sauce
MP